Kids Restaurant Week™ at Cafe Ba-Ba-Reeba! x LDC
We’re teaming up with D.C. Crenshaw and the Little Diners Crew to take your young explorers on a culinary journey through the heart of Spain. On Tuesday, May 5, we’re inviting kids ages 4–12 to trade the standard kid’s menu for an authentic, chef-driven experience designed to spark their cultural curiosity and their taste buds.
Throughout this hands-on dinner, our team will introduce your pequeños to a traditional Spanish meal, starting with a tapas course of classic tortilla Española, bacon-wrapped roasted dates, and our signature baked goat cheese in tomato sauce. The adventure continues with a main course of savory chicken and market vegetable paella before finishing on a sweet note with our chocolate truffle cake.
As the kids engage with our chefs and learn the secrets of Spanish dining, they’ll earn an official stamp in their passports to celebrate their culinary achievement. Tickets are available for $45, which includes tax and gratuity.
Click here to learn more about the Little Diner’s Crew & Lettuce Entertain You Kids Restaurant Week