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Tapas Tasting Package

Monday, October 4 – Sunday, October 31

Discover our fall Tapas Tasting Package, a 9-plate expedition through our best-selling Spanish small plates. Available from Monday, October 4 – Sunday, October 31, this to-go tasting menu will transport you to the shores of Valencia with each and every bite. Dive into Chorizo Wrapped Dates, a special Jamon Ibérico Tasting and more. The package serves two and is available for $70 (plus tax, gratuity not included).

Click here to order the Tapas Tasting Package for pickup on weekdays (Monday – Thursday).

Click here to order the Tapas Tasting Package for pickup on weekends (Friday – Sunday).

Click here to order the Tapas Tasting Package for delivery on weekdays (Monday – Thursday, additional delivery fee applies).

Click here to order the Tapas Tasting Package for delivery on weekends (Friday – Sunday, additional delivery fee applies).

Orders must be placed by 9:00 AM the day before pickup or delivery. Contact 773-935-5000 or cbbrchgoparties@leye.com for more information.

Tapas Tasting Package Menu for 2

PINTXOS
(2 of each)
Deviled Egg with Crispy Jamón Serrano
Chorizo-Wrapped Date with Manchego Cheese
Seared Morcilla Sausage with Fig Reduction

TAPAS (1 of each)
Jamón Ibérico Tasting: sampling of Ibérico Ham, Cured Lomo Sausage & Manchego Cheese
Grilled Spanish Octopus with Marble Potatoes, Nduja Vinaigrette & Saffron Aioli
Grilled Hanger Steak with Mojo Picón, Mushrooms & Piquillo Peppers
Patatas Bravas: Spicy Potatoes with Sun Dried Tomato Aioli

DESSERT (1 of each)
Chocolate Truffle Tart with Whipped Cream
Butterscotch Custard with Salted Caramel

Bull with party hat and bowtie